Red Seal Peach & Pineapple Breakfast Parfait

Written By Kelsey Waters

Published 15th April 2024

Looking for a tasty breakfast or snack before race day? Our proud supporter Red Seal suggests trying their Red Seal Peach & Pineapple Breakfast Parfait—it's mouth-wateringly good to have at home or on the go!

Serves 2

Ingredients

  • 1 Red Seal Peach & Pineapple Hot or Cold Brew teabags

  • 1 cup rolled oats

  • 3 tablespoons flax or chia seeds, plus more to garnish

  • ½ cup hot or cold water

  • ½ cup milk of your choice

  • ½ cup yoghurt of your choice 1 peach, sliced 1 cup diced pineapple

Method

  • Brew the tea in the water then remove the teabag

  • Add the rolled oats, flax or chia seeds, brewed tea and milk to a medium bowl and mix to combine. Pop in the fridge for at least two hours or overnight

  • In two glasses or jars layer half of the oats and half of the fruit. Top with the remaining oats, yoghurt and finish with the remaining fruit

  • Garnish with flax or chia seeds and enjoy straightaway or store in the fridge for 1-3 days

Kelsey Waters
Previous

First Rotorua Marathon winner returns for 60th anniversary edition
Next

60th Red Stag Rotorua Marathon runners to receive commemorative medals